Step-by-Step Guide to Make Homemade Chocolate pudding - Card template

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Before you jump to Chocolate pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. The overall economy is impacted by the number of people who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a couple of modest changes can positively affect daily eating habits.

The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to chocolate pudding recipe. To cook chocolate pudding you only need 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate pudding:

1. You need of Pudding.
2. You need 140 g of flour.
3. Provide 30 g of cocoa.
4. Take 100 g of brown sugar.
5. You need 80 g of margarine.
6. Take 125 ml of milk.
7. Provide 1 of egg beaten.
8. You need 20 g of bicarbonate of soda.
9. You need of Sauce.
10. Prepare 30 g of cocoa powder.
11. Get 150 g of brown sugar (you can substitute it with syrup or honey).
12. Provide 250 ml of fresh cream.

Instructions to make Chocolate pudding:

1. Cream butter and sugar.
2. Add egg and mix.
3. Add milk and bicarbonate and mix.
4. Add flour and cocoa powder.
5. Pour batter into a baking dish and smooth down with the back of a spoon. Bake for 20-30 mins at 180 degrees..
6. When pudding is almost ready place all sauce ingredients into a pot and simmer until sugar dissolves and sauce is slightly thickened..
7. Prick wholes using a fork or a skewer and Pour sauce over the the pudding. Serve warm or cold with ice cream or whatever you desire. Enjoy.

Although store-bought chocolate puddings are actually pretty decent in terms of flavor and quality, I absolutely love to make my own chocolate pudding at home. It's one of the easiest and quickest. Wish you knew how to make chocolate pudding from scratch? Your wish is granted with this five-star recipe using HERSHEY'S Cocoa. Just use HERSHEY'S Cocoa and add some simple ingredients.

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