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We hope you got benefit from reading it, now let's go back to yellow split pea with veggies recipe. To cook yellow split pea with veggies you only need 17 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Yellow split pea with veggies:

1. Get 350 g of split pea.
2. Use Handful of yellow lentils.
3. Use 2 of carrots, diced.
4. You need 1 of chopped leek.
5. Use 1/2 of fennel bulb.
6. Provide 1 of onion, diced.
7. Take 2 of crushed garlic cloves.
8. Take 1 tablespoon of tomato paste.
9. Use of Spices:.
10. Prepare 1 teaspoon of cumin.
11. Prepare 1 teaspoon of coriander powder.
12. Prepare 1/2 of chili powder.
13. Get 1/2 of turmeric powder.
14. Prepare 1 teaspoon of curry powder.
15. Use 2 of chicken/vegetable stock cubes.
16. Get 1/2 teaspoon of garlic powder.
17. Get of Salt and black pepper.

Instructions to make Yellow split pea with veggies:

1. Cut all the vegetables into small cubes, put them in a pot with some olive oil and simmer on a medium heat for 5 minutes.
2. Add all the spices to the vegetables with salt and pepper and simmer for 5-10 minutes until everything is cooked.
3. Wash the split peas with the yellow lentils and add them to the cooked vegetables. Mix to make sure the flavor is well combined. Then cover the mixture with water, put the lid on and leave for 30 minutes.
4. Enjoy it in this cold weather and bon appétit ❤️.

Slow-Cooker Yellow Split Pea Soup with Canadian Bacon. Cook up an easy vegetarian yellow split pea dal for dinner. Dal (sometimes spelled dahl or dhal) is a staple of Indian vegetarian cuisine and the spice lists can get lengthy. This recipe is nice and simple, requiring just a handful of common ingredients to create a flavorful dal featuring yellow split peas. Wash them under running cold water.

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